Cornell & Diehl Chenet's Cake
Cornell & Diehl Chenet's Cake - 50g is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Named in honor of Pierre Chenet, the farmer accredited with discovering the process that turns Burley into Perique in 1824, this Cellar Series blend, a combination of Virginia and Perique, pressed into an old-fashioned crumble cake, is a Perique powerhouse for those who simply can't get enough of this "truffle of tobaccos."